Monday, April 7, 2014
SANDRAS TANGY TARTAR SAUCE Sweet or Dill
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| This tangy tartar sauce is quick and easy to make. Youll probably never want to purchase store-bought again... |
Prep: 5 Mins.
Posted by Sandra
INGREDIENTS:
1 cup mayonnaise
--(for a homemade recipe click here: Easy Homemade Mayonnaise)
--(for a homemade recipe click here: Easy Homemade Mayonnaise)
2 tablespoons sweet (or dill) pickles, finely minced
1 teaspoon onion, grated
1 small clove of garlic, grated
2 teaspoons fresh lemon juice
Freshly ground pepper, to taste
METHOD
In a small bowl, whisk together all the ingredients. Cover and refrigerate at least 30 minutes before serving for flavors to meld.
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Tip: I usually do not add any salt due to the salt content already in pickles.
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