Thursday, January 23, 2014
BBQ Chicken Pizza
BBQ chicken pizza
Ingredients for pizza dough
- Flour 2 cups
- Salt ½ tsp
- Sugar 1 tsp heaped
- Instant yeast 1 ½ tsp
- Egg 1
- Oil 3 tbsp
Method
- In a bowl add Flour 2 cups, Salt ½ tsp, Sugar 1 tsp heaped, Instant yeast 1 ½ tsp,Egg 1, Oil 3 tbsp, and knead with Luke warm water as required, form into a soft dough, knead well, spread on a well greased rectangular Swiss roll tray, prick well with fork, bake blind for 10 minutes on 200 degree C, remove, cool, spread with prepared sauce, filling and re-bake for 20 minutes until crisp.
Ingredients for filling
- Chicken boneless thinly sliced 2 breasts
- Salt ½ tsp
- Black pepper ¼ tsp
- Crushed red pepper ½ tsp
- Ketchup 1 tbsp
- BBQ sauce 2 tbsp
- Garlic paste ½ tsp
- Pizza sauce 4 tbsp
- BBQ sauce 2 tbsp
- Mushrooms sliced 4
- Capsicum thinly sliced 1
- Onion 1 sliced
- Black olives 3 tbsp sliced
- Mozzarella cheese grated 1 cup
- Cheddar cheese grated ½ cup
- Oregano leaves 1 tsp
Method for filling
- Marinate chicken breast thinly sliced with salt, black pepper, crushed red pepper, ketchup, garlic paste and BBQ sauce, pan fry in 1 tbsp oil till done, mix together pizza sauce and BBQ sauce spread on the baked pizza crust, top with filling add both the cheese, oregano leaves 1 tsp, bake for 20 minutes till pizza crisps. cut into square pieces and serve.
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